The Bailiwick

Preview » Bar Menu *

~ Bar menu ~

Charcuterie Board For Two £14

Selection of Sliced Meats, Pickles, Olives and Focaccia

£14
Tomato Gazpacho £5

Olive, Cucumber, Pickled Shallot Rings & Basil

£5
Fish & Chips £15

Garden Peas, Tartare Sauce, Curry Sauce

£15
The Dog £8

Maple Cured Sausage, Pickled Gherkins, Celeriac Remoulade, Swiss Cheese, Caramelised Onions, Ketchup & American Mustard

£8
Vegetable Burger £9

Beetroot, Carrot, Portobello Mushroom, Sriracha Mayonnaise & Mushroom Ketchup

£9
The Royal Stag Burger £10

Pulled Shoulder, Mustard Béchamel, Shredded Lettuce, Red Onions and Smoked Bacon with House Pickles

£10
Bailiwick Rarebit £6

Vintage Cornish Gouda, Cheddar, Local Ale and Caramelised Onion Chutney

£6
Croque Madame £8

Egg, Honey Glazed Gammon and Wookey Hole Cheddar and Mustard Béchamel

£8
Smoked Salmon,Prawn & Lobster Roll £9

Marie Rose, Dill, Avocado & Gem Lettuce

£9
Roast Vegetable Ciabatta £6.50

Grated Carrot, Roasted Peppers, Charred Aubergine, Mint, Aioli and Sliced Chilli (Optional choice of Salsa Verdé and a Plant Based Bap for Vegan Options)

£6.50
(Please note, all burgers and hotdogs are sold separately, sides are not included)
If you have a food allergy, intolerance or sensitivity, please speak to your waiter about ingredients in our dishes before you order your meal. Please note that Game may contain shot.
* n.b. Steven is still fine tuning the menu, it may vary slightly between now and opening.
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